Now Red Yeast Rice Extract 60's

$44.90

Red yeast rice has been used by Asian traditional herbalists since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, red yeast rice is commonly used in cooking applications to enhance the colour and flavour of foods. Peking duck is an example of the coloration and flavour imparted by red yeast rice. NOW® Red Yeast Rice is carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process.

INGREDIENTS 

Supplement information
Serving size: one tablet
  Amount per serving %Reference intake
Total carbohydrates 1 g <1%*
Calcium (from Calcium Carbonate) 150 mg 12%
Red Yeast Rice Extract Blend [Maltodextrin, Red Yeast Rice Extract (Monascus purpureus)] 1.2 g (1,200 mg) †

*Percent Reference Intakes are based on a 2,000 calorie diet.
†Reference intake not established.

Other Ingredients

Hydroxypropyl cellulose, Microcrystalline cellulose, Silicon dioxide, Stearic acid (vegetable source) and vegetarian coating [Hypromellose (cellulose), Stearic acid (plant-based), Sunflower lecithin, Triethyl citrate, Sunflower oil].