Description: A balanced blend of fragrant mild spices & herbs with citrus zest which adds an exotic Moroccan flavour to your dish.
Certified organic by BioGro NZ. Transport yourself to the markets of Marrakesh, where the aroma of exotic spices fills the air. A balanced blend of fragrant mild spices and herbs with citrus zest which adds an enticing Moroccan flavour to Tagines, rice dishes, vegetable and chickpeas stews.
Made in New Zealand to my own recipe, using quality herbs & spices for a well balanced seasoning blend, with an authentic Moroccan inspired flavour.
Ingredients: Himalayan Pink Salt, Cumin, Paprika, Coriander, Cinnamon, Garlic, Pepper, Lemon, Onion, Sugar, Mint, Rosemary, Spices, Chilli, Citric Acid
Suggested Uses:- Drizzle chicken with oil and sprinkle with Moroccan Seasoning and bake for a simple exotic dish.- Add to sweet roast veges such as kumara, carrot and pumpkin.- Add to tagines and stews for exotic flavour.- Perfect on grilled and BBQ meats, especially chicken and lamb.- Use to add flavour to couscous and rice.